Our Menu

GRANDE NACHOS
Tortilla chips smothered in chili, taco meat, homemade queso, mixed cheeses. Then topped with pico de gallo, Jalapeño peppers, guacamole, sour cream, and Sriracha cream sauce

Breaded pickle spears lightly coated with a hint of Tabasco. Fried to a crisp golden brown

Grilled tortilla filled with cheddar and jack cheeses and pico. Served with homemade guacamole, sour cream and salsa

Add Taco Meat or Chicken Fajita + 2

Thin cut Spanish onion slices, hand breaded and deep fried to a crisp golden brown

Homemade blend of spinach, artichoke hearts and cheeses served with toasted pita bread

Popcorn shrimp fried to a golden brown. Served with homemade cocktail sauce

Golden fried sweet corn nuggets served with sauce for dipping

Crispy crinkle cut fries smothered with beer cheese queso, mozzarella, cheddar and monterey cheeses. Topped with a drizzle of Sriracha cream sauce

Add Ons:
Taco Meat 1.99 | Bacon 1.99 | Chili 1.29 | Pico 99¢ | Jalapeño Peppers 99¢

Warm and soft Bavarian pretzel, served with our homemade beer queso

Crisp potato boats, deep fried to a golden brown and topped with melted cheddar, real bacon and sour cream

Real Wisconsin cheddar dipped in a light, crisp breading and deep fried golden brown

Can’t decide? Choose any THREE of our Longs Peak Starters (Wings and Grande Nachos excluded)

Flown in fresh Canadian salmon, broiled and served with Key West infused butter

Butterflied shrimp, lightly breaded and deep fried golden brown. Served with cocktail sauce

Local Iowa family farm raised Certified Angus Beef® slow roasted prime rib seasoned with our secret rub. Served with homemade horsey sauce and au jus

14 oz 26.99 | 12 oz 23.99 | 10 oz 21.99 | 8 oz 18.99

Available 5 PM Thursday, Friday, Saturday and all day Sunday

Hand cut grilled pork loin wrapped with Applewood smoked bacon, topped with our house made garlic parmesan sauce

Two Loins 13.99 | One Loin 10.99

3 pieces of battered tilapia fillets, fried to a crispy golden brown and served with homemade tartar sauce

A juicy hand-cut 12oz Choice sirloin
charbroiled to your specifications

Charbroiled chicken breasts marinated in our family's secret Western sauce recipe

Two Breasts 13.99 | One Breast 10.99

Cheese tortellini tossed with a creamy marinara and sliced breaded chicken breast. Then topped with mozzarella cheese. Served with garlic bread

Tender penne pasta tossed with a creamy, rich, homemade parmesan alfredo sauce topped with grilled or blackened chicken. Served with garlic bread

Cheese tortellini and meatballs covered in our creamy homemade garlic Alfredo sauce. Served with garlic bread

Sliced Certified Angus Beef® Prime rib smothered with our beer queso, sautéed onions and peppers and American cheese. Served on a toasted hoagie roll

Choose between our house breaded or grilled pork loin with lettuce, tomato, onion, and pickles. Served on a toasted bun

Applewood smoked bacon, lettuce, tomato and Dijon mayo on thick sliced toasted sourdough
Add Fried Egg* & American Cheese + 1

Sliced roast beef on a toasted hoagie with provolone. Horsey sauce available upon request. Served au jus

Charbroiled, blackened, or breaded chicken with choice of cheese on a fresh baked roll with lettuce, tomato, onion and pickle. Served with a side of dijon mayo

Hand breaded chicken breast tossed in buffalo sauce and topped with shredded cabbage, pepper jack cheese, red onion, and homemade ranch dressing. Served on a brioche bun

Ham, pepperoni, deli sliced chicken, cucumber, lettuce, tomato, avocado, provolone cheese, cheddar cheese, and dijon in between 3 slices of toasted sour dough bread

Grilled pork loin topped with smoked ham, pepperoni, Applewood smoked bacon, provolone and creamy BBQ sauce on a toasted Brioche bun

Thinly sliced roast beef on toasted sourdough with mashed potatoes and gravy
Sides Not Included With This Item

Sliced ham, turkey, Applewood smoked bacon, lettuce, tomato, cheddar and white American cheeses, layered between toasted pitas

Grilled chicken breast topped with fresh avocado slices, Applewood smoked bacon, provolone and our house made dijon mayo. Served with a toasted brioche bun

Big chef style salad—ham, turkey, sliced egg, mixed cheeses and fresh veggies. Served with a breadstick

Lunch Size 8.59

Bowl of our delicious soup combined with a small dinner salad. Served with a breadstick

Bowl of homemade killer chili topped with mixed cheeses and tomatoes

Choice of popcorn shrimp, breaded or grilled chicken mixed with lettuce, cabbage, and an Asian sauce. Topped with cucumbers, Mandarin oranges, and fried wontons

Blackened, charbroiled, crispy or Western chicken breast, cheeses, sliced egg and fresh veggies. Served with a breadstick

Lunch Size 8.99

Fried tortilla shell, lettuce, cheese, avocado, pico, sour cream and Sriracha cream sauce with choice of taco meat or killer chili

Sliced ham, turkey and white American cheese wrapped in a flour tortilla, then hand breaded and deep fried. Served with raspberry cream sauce

Sliced chicken, pepperoni, avocado, melted pepper jack cheese, red onion, and Sriracha sauce for a little heat. Served on toasted sour dough bread

Sliced deli chicken, fajita peppers & onions, American cheese wrapped in a flour tortilla then battered and fried. served with a side of beer cheese queso

Popcorn shrimp, shredded cabbage, mandarin oranges, cucumbers, wonton strips, and sweet chili sauce stuffed into and flour tortilla

Ham, bacon, and fried eggs topped with avocado, American cheese, cheddar cheese, and Dijon mayo. Served on toasted sour dough bread

Chopped up black bean burger mixed
with our homemade spinach artichoke dip, tomatoes, avocado, cucumbers, shredded cabbage, and Sriracha rolled into flour tortilla

Grilled chicken breast, smoked bacon, spinach dip, and American cheese. Served on toasted panini bread

Stands for All American Classic! 6 oz burger with lettuce, tomato, onion, pickle and choice of cheese

The AAC served with Applewood smoked bacon, melted cheddar and a side of BBQ sauce

The AAC with bacon, hard fried egg, avocado, swiss cheese, and dijon mayo served on a brioche bun

The AAC nestled in between a grilled cheese sandwich, loaded with lettuce, tomato, red onion, pickles and our homemade thousand island

The AAC smothered with mac n’ cheese, homemade beer queso, shredded colby jack cheese and bacon bits

The AAC with sliced prime rib, bacon bits, cheddar cheese, sautéed mushrooms, fried onions, and BBQ sauce

The AAC with sautéed mushrooms, Swiss, crispy fried onions and a creamy steak sauce

The AAC with sliced ham, Swiss cheese, Cajun seasoning and our homemade bleu cheese dressing. Served on a toasted brioche bun

The AAC topped with applewood bacon, pepper jack cheese, jalapeno peppers, fried onions, ranch dressing, and our mountain sauce

The AAC topped smothered with queso cheese, American cheese, and fried cheese curds, and ranch dressing